Chef's Pick
5 min.
340 cal.
2 serv.
Mild
Cook time: 5 minutes
Heat 1 tbsp oil in skillet over med-low; pour in ½ container eggs + salt/pep, then cook undisturbed until edges begin to set, about 1 min; add 2-3 slices of cheese, continue cooking, stirring eggs until curds form + no liquid remains, 1-2 min; remove from pan immediately
Stack 4 tortillas on a plate + wrap with a damp paper towel; microwave 15-30 sec or until warm + soft
Divide eggs to tortillas + enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
340
17g
22
Saturated Fat
7g
35%
Trans Fat
0g
30mg
10%
400mg
18%
23g
9%
Dietary Fiber
2g
8%
Total Sugars
0g
Included 0g added sugars
0%
22g
0%
30%
9%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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