Chef's Pick
8 min.
580 cal.
2 serv.
No Heat
Cook time: 8 minutes
Break salmon into bite-size pieces
Tear corner of grains to vent + heat in microwave 90 sec (careful—it'll be hot!); if using a skillet, warm 2 min with 1 tbsp water
Boil a pot with ½ cup water + pinch of salt; place green beans in boiling water, cover + steam until tender, about 3-4 min; drain, season with salt/pep + a drizzle of oil
Divide grains between bowls; top with veg, protein then top with some hummus
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
580
32g
42
Saturated Fat
4g
20%
Trans Fat
0g
30mg
10%
1180mg
52%
57g
21%
Dietary Fiber
13g
47%
Total Sugars
9g
Included 0g added sugars
0%
26g
15%
11%
32%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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