Instructions
Cook time: 6 minutes
Cut paneer into 1-inch cubes; heat 1 tbsp oil in skillet over med + sauté paneer 2-3 min until golden
In batches, heat 4 tortillas in skillet over med-high 30 sec or until warm; add paneer to wraps
Spread 1-2 tbsp of aioli onto wrap
Add 1-2 tbsp of drained pickled red onions to each
Wash + dry cucumber; thinly slice add to wraps

