Remove sausage from casings + discard casings; heat 1 tsp oil in skillet over high; add sausage to pan, break into large chunks + sear undisturbed 2 min; flip meat over, then break into small pieces; cook 2-3 min until fully cooked + no pink remains

Slice asparagus into ½-inch pieces, discard any tough pieces; heat 1 tbsp oil in skillet over med-high, add asparagus, salt/pep + sauté 4-6 min until tender + bright green

Heat a skillet with 1 tbsp oil; sauté gnocchi 5-7 min, turning occasionally, until golden brown + tender; season with salt/pep + seasoning blend

Combine sausage, veggies + gnocchi then divide between plates—dinner's ready!