Chef's Pick
7 min.
630 cal.
2 serv.
Mild
Cook time: 7 minutes
Add 4 wraps to plates
Heat a skillet over med-high; pour chicken + juice into pan, break up chicken with wooden spoon, heat 2 min, flip + cook 2-3 more until warmed + browned
Add 4 wraps to plates, spread 1-2 tbsp sauce to each, divide chicken to wraps along with a handful of spinach + roll up!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
630
30g
39
Saturated Fat
7g
35%
Trans Fat
0g
115mg
39%
1680mg
74%
59g
22%
Dietary Fiber
13g
47%
Total Sugars
2g
Included 0g added sugars
0%
36g
0%
23%
35%
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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