Chef's Pick
17 min.
470 cal.
2 serv.
No Heat
Cook time: 17 minutes
Heat 1 tsp oil in skillet over med-high; add burgers, break into chunks + sear undisturbed 1-2 min; flip meat over, then break into small pieces; sauté 3-4 min more until fully cooked + no pinkness remains
Add 2 wraps to plates; spread 1-2 tbsp sauce to each
Divide turkey between wraps + top with a handful of spinach; wrap up and enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
470
23g
30
Saturated Fat
5g
25%
Trans Fat
0g
85mg
29%
940mg
41%
43g
16%
Dietary Fiber
8g
29%
Total Sugars
4g
Included 0g added sugars
0%
26g
0%
45%
42%
39%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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