Chef's Pick
6 min.
450 cal.
2 serv.
No Heat
Cook time: 6 minutes
Heat 1 tbsp oil in a skillet over med-high; break chicken into bite-size pieces, add to pan + season with salt/pep + fave spices (we like garlic powder); sauté 2-3 min until hot; set aside
Heat a clean skillet over med-high; working in batches, heat 4 cauliflower sandwich thins 30 sec per side or until warm, then add to 2 plates
Spread 2 sandwich thins with sauce, then top with chicken + second sandwich thin—looks good!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
450
17g
22
Saturated Fat
6g
30%
Trans Fat
0g
175mg
59%
620mg
27%
8g
3%
Dietary Fiber
3g
11%
Total Sugars
3g
Included 0g added sugars
0%
48g
0%
22%
9%
0%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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