Chef's Pick
2 min.
480 cal.
2 serv.
No Heat
Cook time: 2 minutes
Add 2 wraps to plates + spread each wrap with 1-2 tbsp sauce
Line each wrap with 3-4 slices of beef
Add a handful of kale to each wrap, then roll up + enjoy!
Tip: enjoy remaining kale as a side salad with oil, vinegar, salt + pep
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
480
23g
30
Saturated Fat
4g
20%
Trans Fat
0g
40mg
14%
1120mg
49%
44g
16%
Dietary Fiber
11g
40%
Total Sugars
7g
Included 1g added sugars
2%
27g
0%
24%
22%
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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