Instructions
Cook time: 4 minutes
Break salmon into bite-size pieces + set aside
Mix greens, protein + ¼ container sauce in large bowl
Divide filling between 4 tortillas; roll into wraps + divide between plates
And that's a wrap.
Chef's Pick
Spinach Hot Smoked Salmon Wrap with Feta Cucumber Tzatziki Dip
4 min.
420 cal.
2 serv.
No Heat
Ingredients
Nutrition
Servings: 2
Amount per serving
420
Calories
15g
Fat
51g
Carbs
5g
Fiber
26g
Protein
1g
Sugars
Calories per serving
420
Total Fat
15g
20
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
45mg
15%
Sodium
1280mg
56%
Total Carbohydrates
51g
19%
Dietary Fiber
5g
18%
Total Sugars
1g
Included 0g added sugars
0%
Protein
26g
Vitamin D
15%
Calcium
29%
Iron
29%
Potassium
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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