Instructions
Cook time: 13 minutes
Boil a large pot of salted water, add gnocchi + cook 3-4 min until gnocchi float + are al dente, then drain + return to pot
Chop broccoli in 1-inch pieces + heat 1 tbsp oil in skillet over med-high; cook broccoli with salt/pep 2-3 min, then add ½ cup water, cover + steam 3 min
Slice 1 package of salami into strips + heat skillet over med-high; heat salami 3-5 min until crisp; remove from pan + reserve pan juices
Add sauce to pot with other ingredients; stir on low heat 1-3 min then divide between plates
