Spinach Smoked Salmon Wrap with Basil Pesto

Chef's Pick

Spinach Smoked Salmon Wrap with Basil Pesto

  • 4 min.

  • 550 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 4 minutes

Break salmon into bite-size pieces + set aside

Mix lettuce, protein + ¼ container sauce in large bowl

Divide filling between 4 tortillas; roll into wraps + divide between plates

And that's a wrap.

Nutrition

Servings: 2

Amount per serving

550

Calories

32g

Fat

48g

Carbs

3g

Fiber

21g

Protein

1g

Sugars

Calories per serving

550

Total Fat

32g

42

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

30mg

10%

Sodium

1260mg

55%

Total Carbohydrates

48g

18%

Dietary Fiber

3g

11%

Total Sugars

1g

Included 0g added sugars

0%

Protein

21g

Vitamin D

20%

Calcium

15%

Iron

17%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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