Spinach Tortilla Artichoke Oven-Roasted Sliced Turkey Breast Wrap

Chef's Pick

Spinach Tortilla Artichoke Oven-Roasted Sliced Turkey Breast Wrap

  • 2 min.

  • 510 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 2 minutes

Add 4 wraps to plates + spread each wrap with 1-2 tbsp sauce

Divide Organic turkey among wraps

Add a handful of spinach to each wrap, then roll up + enjoy!

Tip: enjoy remaining spinach as a side salad with oil, vinegar, salt + pep

Nutrition

Servings: 2

Amount per serving

510

Calories

22g

Fat

55g

Carbs

6g

Fiber

30g

Protein

2g

Sugars

Calories per serving

510

Total Fat

22g

29

Saturated Fat

2g

10%

Trans Fat

0g

Cholesterol

60mg

20%

Sodium

1350mg

59%

Total Carbohydrates

55g

20%

Dietary Fiber

6g

22%

Total Sugars

2g

Included 0g added sugars

0%

Protein

30g

Vitamin D

0%

Calcium

20%

Iron

21%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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