Chef's Pick
9 min.
570 cal.
2 serv.
Mild
Cook time: 9 minutes
Heat 1 tbsp oil in skillet over med-high; sear tenders 2-3 min per side until crispy + hot; set aside
Heat a clean skillet over med-high; working in batches, heat 4 cauliflower sandwich rounds 30 sec per side or until warm
Thinly slice peppers, then set aside for assembly
Using 4 tbsp street corn, assemble sandwiches with all ingredients; cut into halves + divide between plates
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
570
33g
43
Saturated Fat
9g
45%
Trans Fat
0g
65mg
22%
910mg
40%
41g
15%
Dietary Fiber
6g
22%
Total Sugars
3g
Included 0g added sugars
0%
28g
1%
14%
24%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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