Street Corn Smoked Tuna Sandwich with Green Leaf Lettuce on Gluten-Free Buns

Chef's Pick

Street Corn Smoked Tuna Sandwich with Green Leaf Lettuce on Gluten-Free Buns

  • 4 min.

  • 330 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 4 minutes

Open tuna + set aside for assembly

Toast 2 buns until warm + golden

Tear a handful of lettuce leaves into bite-size pieces, then set aside for sandwich assembly

Using 4 tbsp street corn, assemble sandwiches with all ingredients; cut into halves + divide between plates

Nutrition

Servings: 2

Amount per serving

330

Calories

10g

Fat

44g

Carbs

1g

Fiber

15g

Protein

6g

Sugars

Calories per serving

330

Total Fat

10g

13

Saturated Fat

2g

10%

Trans Fat

0g

Cholesterol

30mg

10%

Sodium

990mg

44%

Total Carbohydrates

44g

16%

Dietary Fiber

1g

4%

Total Sugars

6g

Included 5g added sugars

10%

Protein

15g

Vitamin D

9%

Calcium

3%

Iron

8%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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