Chef's Pick
9 min.
570 cal.
2 serv.
No Heat
Cook time: 9 minutes
Heat skillet over med-high + add rice blend with 1 tbsp water; stir occasionally for 2 min until warm + add to bowls
Heat 1 tbsp oil in skillet over med-high + cook Superblend with salt/pep for 5 min until tender, stirring minimally to ensure browning; then divide between bowls
Take salmon out + add it in
Mix in or drizzle on 1-2 tbsp dressing per bowl—yum
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
570
29g
38
Saturated Fat
4g
20%
Trans Fat
0g
30mg
10%
1153mg
51%
60g
22%
Dietary Fiber
8g
29%
Total Sugars
5g
Included 1g added sugars
2%
20g
15%
26%
105%
6%
21%
17%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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