Chef's Pick
8 min.
580 cal.
2 serv.
No Heat
Cook time: 8 minutes
Heat 1 tbsp oil in skillet over med-high; cook tenders 2-3 min per side until crispy + hot
Meanwhile, stack 4 tortillas on a plate + wrap with a damp paper towel; microwave 15-30 sec or until warm + soft
Divide tenders + veggie mix between tortillas then drizzle each with 1 tbsp sauce; roll up—that was easy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
580
32g
42
Saturated Fat
4g
20%
Trans Fat
0g
10mg
4%
770mg
34%
65g
24%
Dietary Fiber
5g
18%
Total Sugars
11g
Included 7g added sugars
15%
12g
0%
14%
16%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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