Preheat oven to 425° + pat wings dry; toss with 2 tbsp oil + salt/pep then spread on a sheet pan; bake 25-30 min until crispy

Meanwhile, microwave 2 sweet potatoes in wrappers on high 6-8 min, flipping halfway through (caution, that's a hot potato!); carefully cut in half, then set aside

Boil a pot with ½ cup water + pinch of salt; place green beans in boiling water, cover + steam until tender, about 3-4 min; drain, season with salt/pep + a drizzle of oil

Mix sauce with cooked wings; divide wings + veggies between plates—delish!