Chef's Pick
10 min.
560 cal.
2 serv.
Medium
Cook time: 10 minutes
Heat 1 tbsp oil + 1 tbsp water in a skillet over low; add package of veggie balls, cook 7-9 min until browned + cooked through, turning occasionally
Divide Superblend + veggie balls between 4 lavash then drizzle on sauce; roll up lavash around fillings + secure bottom half with foil—tasty!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
560
13g
17
Saturated Fat
1g
5%
Trans Fat
0g
0mg
0%
690mg
30%
97g
36%
Dietary Fiber
17g
61%
Total Sugars
33g
Included 22g added sugars
44%
20g
0%
71%
105%
10%
35%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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