Sweet Chili Lime Halibut Tacos with Sautéed Kale Mix

Chef's Pick

Sweet Chili Lime Halibut Tacos with Sautéed Kale Mix

  • 12 min.

  • 580 cal.

  • 2 serv.

  • Medium

Ingredients
Instructions

Cook time: 12 minutes

Heat 1 tbsp oil in skillet over med-high + cook veggie mix with salt/pep 3-5 min until tender

Pat fish dry + season with salt/pep + your fav spices (we like garlic powder); heat 1 tbsp oil in skillet over med-high (get that pan hot, otherwise the fish will stick) + sear fish 3 min, flip + sear another 1-2 min (for well done cook 3 min on second side)

In batches, heat 4 tortillas in skillet over med-high 30 sec or until warm; divide everything to tortillas

Add 2 containers of sauce

Nutrition

Servings: 2

Amount per serving

580

Calories

22g

Fat

61g

Carbs

5g

Fiber

36g

Protein

16g

Sugars

Calories per serving

580

Total Fat

22g

29

Saturated Fat

2g

10%

Trans Fat

0g

Cholesterol

70mg

24%

Sodium

660mg

29%

Total Carbohydrates

61g

23%

Dietary Fiber

5g

18%

Total Sugars

16g

Included 10g added sugars

20%

Protein

36g

Vitamin D

33%

Calcium

5%

Iron

24%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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