Instructions
Cook time: 4 minutes
Break salmon into bite-size pieces
Add salad kit to a large bowl, drizzle with dressing + toss to combine
Divide salad between plates + top with salmon—looks good!
Chef's Pick
Sweet Kale Salad with Blackened Smoked Salmon
4 min.
300 cal.
2 serv.
Hot
Ingredients
Nutrition
Servings: 2
Amount per serving
300
Calories
18g
Fat
24g
Carbs
17g
Protein
17g
Sugars
Calories per serving
300
Total Fat
18g
24
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
720mg
32%
Total Carbohydrates
24g
9%
Dietary Fiber
3g
11%
Total Sugars
17g
Included 14g added sugars
29%
Protein
17g
Vitamin D
0%
Calcium
6%
Iron
11%
Potassium
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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