Chef's Pick
11 min.
590 cal.
2 serv.
Mild
Cook time: 11 minutes
Heat 1 tbsp oil in skillet over med-high, cook ½ bag Superblend + salt/pep 5 min until tender, stirring minimally to ensure browning
Heat lightly oiled skillet over med-high, add burger + break up with wooden spoon; cook with salt/pep 4 min until browned, mixing occasionally
Stir in 2-4 tbsp sauce until heated through; set aside
Toast 2 buns until warm + golden; divide filling between buns + top each with Superblend—nice job!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
590
24g
31
Saturated Fat
6g
30%
Trans Fat
0g
0mg
0%
760mg
34%
52g
19%
Dietary Fiber
9g
33%
Total Sugars
9g
Included 7g added sugars
15%
29g
0%
13%
53%
12%
36%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.
