Tandoori-Style Creamy Wrap

Chef's Pick

Tandoori-Style Creamy Wrap

  • 7 min.

  • 530 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 7 minutes

Place 2 wraps on plates

Heat a skillet over med-high, pour chicken + juice into pan, break up chicken, heat 2 min, flip + cook 2-3 more until warmed + browned; add to wraps

Add lettuce to wraps, drizzle 1-2 tbsp of dressing on each, roll up + enjoy!

Nutrition

Servings: 2

Amount per serving

530

Calories

38g

Fat

26g

Carbs

5g

Fiber

21g

Protein

0g

Sugars

Calories per serving

530

Total Fat

38g

49

Saturated Fat

6g

30%

Trans Fat

0g

Cholesterol

80mg

27%

Sodium

930mg

41%

Total Carbohydrates

26g

10%

Dietary Fiber

5g

18%

Total Sugars

0g

Included 0g added sugars

0%

Protein

21g

Vitamin D

0%

Calcium

5%

Iron

14%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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