Chef's Pick
14 min.
780 cal.
2 serv.
Medium
Cook time: 14 minutes
Preheat oven to 425° + preheat sheet pan
Heat 1 tbsp oil in a skillet over med-high; sear paneer 1-2 min per side until browned; take pan off heat, carefully add sauce (it will splatter) + toss paneer in sauce to coat
Divide paneer to crusts + top with half package of cheese; carefully take out sheet pan, place 2 pizzas on pan + bake 7-10 min until cheese is melty + crust is crisp—tasty!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
780
41g
53
Saturated Fat
20g
100%
Trans Fat
0g
95mg
32%
890mg
39%
66g
24%
Dietary Fiber
3g
11%
Total Sugars
4g
Included 0g added sugars
0%
41g
0%
62%
9%
0%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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