Chef's Pick
8 min.
640 cal.
2 serv.
Mild
Cook time: 8 minutes
Tear corner of grains to vent + heat in microwave 90 sec (careful—it'll be hot!); if using a skillet, warm 2 min with 1 tbsp water; add grains to bowls
Heat a skillet over med-high, pour chicken + juice into pan, break up chicken, heat 2 min, flip + cook 2-3 more min until warmed + browned; add to bowls
Wash + dry ½ cucumber; thinly slice; add to bowls + drizzle on 1 container of dressing to each—delish!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
640
38g
49
Saturated Fat
5g
25%
Trans Fat
0g
80mg
27%
860mg
38%
48g
18%
Dietary Fiber
7g
25%
Total Sugars
2g
Included 0g added sugars
0%
26g
0%
3%
17%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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