Chef's Pick
8 min.
380 cal.
2 serv.
No Heat
Cook time: 8 minutes
Drain broth from chicken packet; heat 1 tbsp oil in skillet over medium; add chicken to pan, break into small pieces + sauté 2-3 min until browned on all sides; season with salt/pep + allow to cool slightly
Wash + dry ½ cucumber; thinly slice
Add sauce packet from chicken to a small bowl then whisk in vinaigrette packet
Chop lettuce + add to a large bowl; add chicken + cucumbers then toss with general tso dressing; divide salad between bowls—that was easy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
380
18g
24
Saturated Fat
3g
15%
Trans Fat
0g
90mg
30%
840mg
37%
20g
8%
Dietary Fiber
2g
8%
Total Sugars
10g
Included 2g added sugars
4%
33g
6%
5%
17%
30%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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