Tangy Rainbow Chicken Tacos

Chef's Pick

Tangy Rainbow Chicken Tacos

  • 13 min.

  • 480 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 13 minutes

Heat 1 tbsp oil in skillet over med-high + cook veggie mix with salt/pep 3-5 min until tender; set aside

Heat 1 tsp oil in skillet over med-high; add burgers, break into chunks + sear undisturbed 1-2 min; flip meat over, then break into small pieces; sauté 3-4 min more until fully cooked + no pinkness remains; set aside

Stack 4 tortillas on a plate + wrap with a damp paper towel; microwave 15-30 sec or until warm + soft

Add fillings to tortillas, sprinkle on 1-2 tbsp cheese per taco, then fold + enjoy!

Nutrition

Servings: 2

Amount per serving

480

Calories

15g

Fat

60g

Carbs

8g

Fiber

26g

Protein

6g

Sugars

Calories per serving

480

Total Fat

15g

20

Saturated Fat

4g

20%

Trans Fat

0g

Cholesterol

70mg

24%

Sodium

920mg

40%

Total Carbohydrates

60g

22%

Dietary Fiber

8g

29%

Total Sugars

6g

Included 1g added sugars

2%

Protein

26g

Vitamin D

0%

Calcium

8%

Iron

34%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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