Wash + dry 1 tomato + lettuce leaves; finely chop into bite-size pieces, set aside

Pat burgers dry + form into 4 very thin patties; heat a lightly oiled skillet over med; add burgers to skillet (working in batches if needed), press each patty down with 1 tortilla + cook 2-3 min until browned

Flip burger tortillas over + add 1 slice of cheese to each; toast tortilla 1-2 min

Carefully add to plates; top with tomato + lettuce then fold in half taco style—that looks tasty!