Chef's Pick
8 min.
630 cal.
2 serv.
Medium
Cook time: 8 minutes
Drain broth from chicken packet; heat 1 tbsp oil in skillet over med; add chicken to pan, break into small pieces + sauté 2-3 min until browned on all sides, then turn heat to med; add sauce packet + Superblend; cook 1-2 min until sauce is hot
Wash scallions, thinly slice crosswise + discard roots
Divide chicken + veggies between 4 wraps then sprinkle on scallions; roll up wraps + enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
630
24g
31
Saturated Fat
11g
56%
Trans Fat
0g
100mg
34%
1260mg
55%
63g
23%
Dietary Fiber
13g
47%
Total Sugars
8g
Included 5g added sugars
10%
41g
0%
26%
105%
8%
32%
30%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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