Thai Peanut Tofu + Broccoli Wrap

Chef's Pick

Thai Peanut Tofu + Broccoli Wrap

  • 10 min.

  • 490 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 10 minutes

Heat 1 tbsp oil in skillet over med-high, slice tofu nuggets in half + heat until warm + browned, 1-2 min; set aside

Chop broccoli in 1-inch pieces + heat 1 tbsp oil in skillet over med-high; cook with salt/pep 2-3 min, add ½ cup water, cover + let steam 3 more min; mix 2-4 tbsp sauce into veggies until warm

Add 2 wraps to plates, divide fillings between wraps + roll up

Nutrition

Servings: 2

Amount per serving

490

Calories

18g

Fat

63g

Carbs

15g

Fiber

25g

Protein

21g

Sugars

Calories per serving

490

Total Fat

18g

24

Saturated Fat

2g

8%

Trans Fat

0g

Cholesterol

0mg

0%

Sodium

1740mg

76%

Total Carbohydrates

63g

23%

Dietary Fiber

15g

54%

Total Sugars

21g

Included 18g added sugars

36%

Protein

25g

Vitamin D

0%

Calcium

32%

Iron

36%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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