Ensure avocado is ripe (soft to the touch); if avocado is too firm, ripen faster by placing in a paper bag, 1-2 days; slice avocado

Heat lightly oiled skillet over medium + season burgers with salt/pep; cook burgers 5 min on one side, then flip over + cook 2-3 min more until browned + cooked through

Wash then slice tomatoes in half; thinly slice half of onion

Chop lettuce + add to 2 bowls; divide tomatoes, burgers, onions, pickles + avocado to bowls; serve each with 2 tbsp dressing