Tikka Masala Beef Sirloin Stir-Fry with Zucchini over Quinoa

Chef's Pick

Tikka Masala Beef Sirloin Stir-Fry with Zucchini over Quinoa

  • 10 min.

  • 810 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 10 minutes

Pat sirloin dry, then dice into 1-inch pieces; add sirloin to a hot skillet or wok with 1 tbsp oil, cook for 3-4 minutes over med-high then remove from skillet + set aside

Slice zucchini into ½-inch half moons; wipe skillet clean then add 1 tbsp oil with zucchini + cook 2-3 min over med high heat

Add protein back in skillet with veggies + tikka masala; cook 2-3 minutes more on med-high

Tear corner of rice to vent + heat in microwave 90 sec (careful—it'll be hot!); if using a skillet, warm 2 min with 1 tbsp water; add rice to plates + top with stir-fry

Nutrition

Servings: 2

Amount per serving

810

Calories

38g

Fat

62g

Carbs

10g

Fiber

55g

Protein

11g

Sugars

Calories per serving

810

Total Fat

38g

49

Saturated Fat

12g

60%

Trans Fat

0g

Cholesterol

130mg

44%

Sodium

1370mg

60%

Total Carbohydrates

62g

23%

Dietary Fiber

10g

36%

Total Sugars

11g

Included 4g added sugars

8%

Protein

55g

Vitamin D

0%

Calcium

8%

Iron

45%

Potassium

25%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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