Tortellini Marinara with Smoked Salmon & Broccoli

  • 15 min.

  • 580 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 15 minutes

Boil a large pot of water, gently loosen tortelloni, add to water + stir; cook 3-4 min until al dente, then drain + return to pot

Break salmon into bite-size pieces

Heat 1 tbsp oil in skillet over med-high; add broccoli, salt/pep + sauté 4-5 min until lightly browned; add 2 tbsp water, reduce heat, cover + steam 3-5 min more until tender

Mix all ingredients with sauce in pasta pot over medium heat 2-3 min; divide between plates + enjoy!

Buon appetito!

Nutrition

Servings: 2

Amount per serving

580

Calories

19g

Fat

75g

Carbs

12g

Fiber

34g

Protein

9g

Sugars

Calories per serving

580

Total Fat

19g

25

Saturated Fat

2g

10%

Trans Fat

0g

Cholesterol

30mg

10%

Sodium

1740mg

76%

Total Carbohydrates

75g

28%

Dietary Fiber

12g

43%

Total Sugars

9g

Included 0g added sugars

0%

Protein

34g

Vitamin D

15%

Calcium

17%

Iron

32%

Potassium

35%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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