Chef's Pick
28 min.
650 cal.
2 serv.
No Heat
Cook time: 28 minutes
Preheat oven to 425°; thinly slice pork + set aside
Split 2 bagels into halves then using ½ container of sauce, spread onto each bagel; top with protein, cheese + veggie
Rough chop artichokes into bite-size pieces; set aside
Divide ingredients between pizzas, then top each with a handful of cheese; bake on a sheet pan for 8-12 min
Buon appetito!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
650
31g
40
Saturated Fat
18g
90%
Trans Fat
0g
85mg
29%
1280mg
56%
68g
25%
Dietary Fiber
3g
11%
Total Sugars
5g
Included 4g added sugars
8%
29g
0%
6%
15%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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