Chef's Pick
14 min.
950 cal.
2 serv.
No Heat
Cook time: 14 minutes
Boil a large pot of salted water, add ½ the package of pasta + cook 12 min or until al dente, then drain + return to pot
Add half the container of pesto + shrimp to skillet over med heat; mix to warm 1 min
Mix sauce + shrimp into pasta; divide between plates—delish!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
950
51g
66
Saturated Fat
9g
45%
Trans Fat
0g
145mg
49%
370mg
17%
84g
31%
Dietary Fiber
4g
15%
Total Sugars
0g
Included 0g added sugars
0%
39g
3%
11%
41%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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