Tuna Cauliflower Rice Bowl with Tzatziki & Green Beans

Chef's Pick

Tuna Cauliflower Rice Bowl with Tzatziki & Green Beans

  • 8 min.

  • 270 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 8 minutes

Pick apart tuna + set aside

Tear corner of grains to vent + heat in microwave 90 sec (careful—it'll be hot!); if using a skillet, warm 2 min with 1 tbsp water

Boil a pot with ½ cup water + pinch of salt; place green beans in boiling water, cover + steam until tender, about 3-4 min; drain, season with salt/pep + a drizzle of oil

Divide grains between bowls; top with veg, protein then a drizzle of sauce

Nutrition

Servings: 2

Amount per serving

270

Calories

14g

Fat

18g

Carbs

5g

Fiber

21g

Protein

8g

Sugars

Calories per serving

270

Total Fat

14g

18

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

40mg

14%

Sodium

760mg

34%

Total Carbohydrates

18g

7%

Dietary Fiber

5g

18%

Total Sugars

8g

Included 0g added sugars

0%

Protein

21g

Vitamin D

3%

Vitamin A

4%

Vitamin C

20%

Calcium

26%

Iron

13%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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