Tuna Lentil Bowl with Garlic Sauce & Green Beans

Chef's Pick

Tuna Lentil Bowl with Garlic Sauce & Green Beans

  • 8 min.

  • 550 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 8 minutes

Pick apart tuna + set aside

Tear corner of grains to vent + heat in microwave 90 sec (careful—it'll be hot!); if using a skillet, warm 2 min with 1 tbsp water

Boil a pot with ½ cup water + pinch of salt; place green beans in boiling water, cover + steam until tender, about 3-4 min; drain, season with salt/pep + a drizzle of oil

Divide grains between bowls; top with veg, protein then a drizzle of sauce

Nutrition

Servings: 2

Amount per serving

550

Calories

28g

Fat

56g

Carbs

10g

Fiber

22g

Protein

7g

Sugars

Calories per serving

550

Total Fat

28g

36

Saturated Fat

4g

20%

Trans Fat

0g

Cholesterol

20mg

7%

Sodium

810mg

36%

Total Carbohydrates

56g

21%

Dietary Fiber

10g

36%

Total Sugars

7g

Included 0g added sugars

0%

Protein

22g

Vitamin D

3%

Vitamin A

4%

Vitamin C

20%

Calcium

8%

Iron

21%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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