Chef's Pick

Tuna Quinoa Bowl with Caesar & Broccoli

  • 8 min.

  • 470 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 8 minutes

Pick apart tuna + set aside

Tear corner of grains to vent + heat in microwave 90 sec (careful—it'll be hot!); if using a skillet, warm 2 min with 1 tbsp water

Heat 1 tbsp oil in skillet over med-high; add broccoli, salt/pep + sauté 4-5 min until lightly browned; add 2 tbsp water, reduce heat, cover + steam 3-5 min more until tender

Divide grains between bowls; top with veg, protein then a drizzle of sauce

Nutrition

Servings: 2

Amount per serving

470

Calories

22g

Fat

51g

Carbs

7g

Fiber

22g

Protein

4g

Sugars

Calories per serving

470

Total Fat

22g

29

Saturated Fat

3g

15%

Trans Fat

0g

Cholesterol

15mg

5%

Sodium

1070mg

47%

Total Carbohydrates

51g

19%

Dietary Fiber

7g

25%

Total Sugars

4g

Included 0g added sugars

0%

Protein

22g

Vitamin D

3%

Calcium

10%

Iron

15%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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