Tuna Rice Bowl with Lemon Hummus & Broccoli

Chef's Pick

Tuna Rice Bowl with Lemon Hummus & Broccoli

  • 8 min.

  • 560 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 8 minutes

Pick apart tuna + set aside

Tear corner of grains to vent + heat in microwave 90 sec (careful—it'll be hot!); if using a skillet, warm 2 min with 1 tbsp water

Heat 1 tbsp oil in skillet over med-high; add broccoli, salt/pep + sauté 4-5 min until lightly browned; add 2 tbsp water, reduce heat, cover + steam 3-5 min more until tender

Divide grains between bowls; top with veg, protein then top with some hummus

Nutrition

Servings: 2

Amount per serving

560

Calories

22g

Fat

69g

Carbs

7g

Fiber

27g

Protein

5g

Sugars

Calories per serving

560

Total Fat

22g

29

Saturated Fat

3g

13%

Trans Fat

0g

Cholesterol

15mg

5%

Sodium

950mg

42%

Total Carbohydrates

69g

26%

Dietary Fiber

7g

25%

Total Sugars

5g

Included 0g added sugars

0%

Protein

27g

Vitamin D

3%

Calcium

12%

Iron

23%

Potassium

25%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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