Turkey Bacon + Spinach Tortilla Artichoke Wraps

Chef's Pick

Turkey Bacon + Spinach Tortilla Artichoke Wraps

  • 8 min.

  • 510 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 8 minutes

Heat skillet over medium; add ½ pack bacon + cook, flipping frequently, until browned + cooked through, 4-6 min

Tear a handful of lettuce leaves into bite-size pieces

Divide turkey + lettuce between 4 wraps then dollop on 2 tbsp sauce to each; roll up + enjoy!

Nutrition

Servings: 2

Amount per serving

510

Calories

26g

Fat

52g

Carbs

4g

Fiber

20g

Protein

2g

Sugars

Calories per serving

510

Total Fat

26g

34

Saturated Fat

4g

20%

Trans Fat

0g

Cholesterol

40mg

14%

Sodium

1160mg

51%

Total Carbohydrates

52g

19%

Dietary Fiber

4g

15%

Total Sugars

2g

Included 0g added sugars

0%

Protein

20g

Vitamin D

0%

Calcium

12%

Iron

8%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.