Tzatziki Ground Turkey Wrap

Chef's Pick

Tzatziki Ground Turkey Wrap

  • 7 min.

  • 470 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 7 minutes

Heat 1 tsp oil in skillet over high; add the turkey to pan, break into large chunks + sear undisturbed 2 min; flip meat over, season generously with salt/pep + fave spices, then break into small pieces; cook 2-3 min until fully cooked + no pinkness remains; mix in ¼ cup tzatziki

Thinly slice 3 cucumbers

Add 2 wraps to plates; divide cucumbers + turkey to wraps; roll up + enjoy!

Nutrition

Servings: 2

Amount per serving

470

Calories

29g

Fat

25g

Carbs

4g

Fiber

26g

Protein

2g

Sugars

Calories per serving

470

Total Fat

29g

38

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

75mg

25%

Sodium

380mg

17%

Total Carbohydrates

25g

10%

Dietary Fiber

4g

15%

Total Sugars

2g

Included 0g added sugars

0%

Protein

26g

Vitamin D

0%

Calcium

4%

Iron

12%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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