Chef's Pick
6 min.
300 cal.
2 serv.
No Heat
Cook time: 6 minutes
Tear corner of cauliflower rice to vent + heat in microwave 90 sec (careful—it'll be hot!); if using a skillet, warm 2 min with 1 tbsp water; divide to bowls
Heat lightly oiled skillet over med-high; pat chicken breasts dry + sear 2 min per side until warmed through, then slice; divide to bowls
Dollop each bowl with 2 tbsp tzatziki
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
300
14g
18
Saturated Fat
6g
30%
Trans Fat
0g
120mg
40%
460mg
20%
7g
3%
Dietary Fiber
1g
4%
Total Sugars
2g
Included 0g added sugars
0%
35g
0%
22%
3%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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