Chef's Pick
12 min.
500 cal.
2 serv.
No Heat
Cook time: 12 minutes
Pat fish dry + season with salt/pep + your fav spices (we like garlic powder); heat 1 tbsp oil in skillet over med-high (get that pan hot, otherwise the fish will stick) + sear fish 3 min, flip + sear another 1-2 min (for well done cook 3 min on second side)
Meanwhile, thinly slice 2 cucumbers
Wash, chop + dry romaine
Divide ingredients between 2 lavash with 6 tbsp tzatziki; roll up + enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
500
24g
31
Saturated Fat
8g
40%
Trans Fat
0g
95mg
32%
410mg
18%
30g
11%
Dietary Fiber
6g
22%
Total Sugars
5g
Included 1g added sugars
2%
40g
80%
11%
15%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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