Chef's Pick
12 min.
820 cal.
2 serv.
No Heat
Cook time: 12 minutes
Preheat oven to 450°; slice steak into ½-inch slices + set aside
Divide sauce, protein + half bag of mozz between 2 crusts; bake on a sheet pan for 7-10 minutes or until desired doneness
Thinly slice chives; cut pizza into pieces + divide between plates with a garnish of chive
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
820
34g
44
Saturated Fat
18g
90%
Trans Fat
0g
145mg
49%
1390mg
61%
73g
27%
Dietary Fiber
2g
8%
Total Sugars
1g
Included 0g added sugars
0%
56g
0%
6%
23%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.