Vegan Cheddar Beef Hot Dog with Honey Mustard on Baguette

Chef's Pick

Vegan Cheddar Beef Hot Dog with Honey Mustard on Baguette

  • 6 min.

  • 540 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 6 minutes

Remove baguette from bag + toast until warm + golden; slice half lengthwise then slice to open

Meanwhile, heat 1 tsp oil in a skillet over med; add 2 hot dogs + sear 3-5 min until hot + browned

Spread 2 tbsp honey mustard onto each bun

Top dogs with a slice of cheese

— dog-gone delish!

Nutrition

Servings: 2

Amount per serving

540

Calories

28g

Fat

54g

Carbs

2g

Fiber

12g

Protein

6g

Sugars

Calories per serving

540

Total Fat

28g

36

Saturated Fat

8g

40%

Trans Fat

1g

Cholesterol

40mg

14%

Sodium

1220mg

54%

Total Carbohydrates

54g

20%

Dietary Fiber

2g

8%

Total Sugars

6g

Included 6g added sugars

12%

Protein

12g

Vitamin D

0%

Calcium

6%

Iron

7%

Potassium

5%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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