Microwave 2 sweet potatoes in their wrappers on high, 6-8 min, flipping halfway through; carefully cut in half

Scoop potato flesh out of the skin + into a bowl; mash using a fork + season with salt/pep add 2-4 tbsp oat butter; add to plates

Meanwhile drain + rinse beans; Chop green beans into bite size pieces; boil a pot with ½ cup water + pinch of salt; place green beans + garbanzo beans in boiling water, cover + steam til tender, about 3-4 min; drain, season with salt/pep + a drizzle of oil; add to plates

Wipe mushrooms clean + thinly slice; heat 1 tbsp oil in skillet over high, cook 3 min; sauté 3-4 min til browned, season with salt/pep