Chef's Pick
10 min.
1250 cal.
2 serv.
No Heat
Cook time: 10 minutes
Preheat oven to 425°; bake crusts on oven racks 6-8 min
Meanwhile, heat 1 tbsp oil in skillet over medium; cook falafel 2-3 min per side until browned + hot
Divide tzatziki between pizzas; top with falafel + handful of arugula
Cut pizzas into quarters + divide between plates—looks great!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
1250
87g
112
Saturated Fat
9g
45%
Trans Fat
0g
0mg
0%
1480mg
65%
111g
41%
Dietary Fiber
13g
47%
Total Sugars
7g
Included 3g added sugars
6%
11g
0%
28%
15%
11%
24%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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