Weeknight Cheesy Roasted Garlic Chicken Pasta

Chef's Pick

Weeknight Cheesy Roasted Garlic Chicken Pasta

  • 20 min.

  • 820 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 20 minutes

Boil a large pot of salted water, add ½ the package of pasta + cook 12 min or until al dente, then drain

When pasta finishes; drain broth from chicken packet; heat 1 tbsp oil in skillet over medium; add chicken to pan, break into small pieces + sauté 2-3 min until browned on all sides

Turn heat to low; add sauce packet + pasta, toss to combine + warm

Turn off heat; sprinkle on half the bag of cheese then cover with a lid 1-2 min until cheese is melted—buon appetito!

Nutrition

Servings: 2

Amount per serving

820

Calories

27g

Fat

90g

Carbs

4g

Fiber

58g

Protein

1g

Sugars

Calories per serving

820

Total Fat

27g

35

Saturated Fat

9g

45%

Trans Fat

0g

Cholesterol

130mg

44%

Sodium

900mg

40%

Total Carbohydrates

90g

33%

Dietary Fiber

4g

15%

Total Sugars

1g

Included 0g added sugars

0%

Protein

58g

Vitamin D

0%

Calcium

23%

Iron

26%

Potassium

30%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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