Chef's Pick
12 min.
420 cal.
2 serv.
Mild
Cook time: 12 minutes
Heat lightly oiled skillet over med-high; pat chicken breasts dry + sear 1-2 min per side until war; slice + set aside
Heat 1 tbsp oil in skillet over med-high + cook brussels with salt/pep for 5-6 min until tender, stirring minimally to ensure browning
Mix 2-4 tbsp sauce into brussels until warm
Add 2 wraps to plates, then divide fillings between wraps + roll up
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
420
11g
15
Saturated Fat
2g
10%
Trans Fat
0g
65mg
22%
1510mg
66%
52g
19%
Dietary Fiber
9g
33%
Total Sugars
19g
Included 14g added sugars
29%
36g
0%
6%
120%
5%
34%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.