Whole Grain Spinach Artichoke Oven Roasted Turkey Breast Sandwich

Chef's Pick

Whole Grain Spinach Artichoke Oven Roasted Turkey Breast Sandwich

  • 4 min.

  • 270 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 4 minutes

Take out 4 slices of bread

Spread 1-2 tbsp sauce each onto 2 slices of bread, then top with 3-4 slices of turkey, a handful of arugula + second slice of bread

Tip: enjoy remaining arugula as a side salad with oil, vinegar, salt + pep

Nutrition

Servings: 2

Amount per serving

270

Calories

9g

Fat

24g

Carbs

7g

Fiber

28g

Protein

4g

Sugars

Calories per serving

270

Total Fat

9g

12

Saturated Fat

2g

10%

Trans Fat

0g

Cholesterol

58mg

20%

Sodium

890mg

39%

Total Carbohydrates

24g

9%

Dietary Fiber

7g

25%

Total Sugars

4g

Included 2g added sugars

4%

Protein

28g

Vitamin D

0%

Calcium

17%

Iron

5%

Potassium

5%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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