Chef's Pick
4 min.
380 cal.
2 serv.
No Heat
Cook time: 4 minutes
Cut onion in half from root to stem, peel + thinly slice ¼-½ of onion
Wash + dry cucumber; dice into bite-size pieces; break salmon into bite-size pieces
Wash + dry lettuce leaves, chop into bite-size pieces then add to a large bowl; add salmon, sliced onions, cucumbers, ½ packet of za'atar + 6 tbsp tzatziki to bowl; toss all to combine then divide to plates
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
380
30g
39
Saturated Fat
4g
20%
Trans Fat
0g
30mg
10%
760mg
34%
14g
6%
Dietary Fiber
5g
18%
Total Sugars
6g
Included 0g added sugars
0%
17g
15%
7%
20%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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